Whole Wheat Paratha
A yummy paratha made with whole wheat, full of good fibers. Our whole wheat parathas will not only make your breakfast colorful but give you wholesome energy for the whole day. Packed with fibers and nutrients, they are a must for a healthy and balanced lifestyle. The wholesome energy helps you stay fulfilled and energized round the clock.
INGREDIENTS
Wheat Flour. Water, Margarine, (Palm Base), Salt and Baking Powder.
HOW TO COOK
Remove a packet of Plain Paratha from Freezer. Peel one side of the plastic wrapping from the plain paratha and place the uncovered side on a preheated pan, remove the second plastic wrapping and then bake for 1-2 minutes or until golden brown. Do not use ghee or oil. When both sides are ready remove baked Paratha from the pan and place it in a palate. Your Paratha is now ready to eat.
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